Meny

OUR PHILOSOPHY


It is very simple. Fresh pasta and local fresh products

cooked perfectly with a mix of Italian and Norwegian flavors.

We want you to remember your visit at Gadus as one of the highlights of your stay in Lofoten.

Antipasti

Olives                                           75,

Charcuterie                        165,-/265,

Bruscetta                                       95,-
Cheese plate                                199,-
Steamed mussels                         155,-
Spaghetti & Løyrom                   155,-
Beef tartar                                   155,-


Main course

Carbonara                                   255,-

Frutti Di Mare                             255,-

Stockfish ravioli                          235,-

Aglio E Olio                               235,-


Today`s pasta                              235,-

Today`s fish                                265,-

Today`s meat                              265,-


Children's pasta                             95,-

Dessert

Panacotta                                       95,-
Tiramisu                                        95,-
Today`s dessert                             95,-

3-COURSES MENU



ANTIPASTI DELLA CASA

Selection of Italian starters

PRIMI PIATTI
Today's pasta based on fresh ingredients

DOLCE DEL GIORNO
Today's dessert




425, - PER PERSON

4-COURSE MENU


ANTIPASTI DELLA CASA
Selection of Italian starters

PRIMI PIATTI
Today's pasta based on fresh ingredients

SECONDI PIATTI
Today's meat or fish

DOLCE DEL GIORNO
Today's dessert



525,- PER PERSON

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